Sencha Green Tea

Why shop with us?

• Oklahoma Based Business
• Fifteen (15) Tea Bags per Canister
• USDA Organic Luxury Quality Tea
• 100% Compostable Tea Bags
• Plant Based Tea Bags
• Grown on Family Farms
• Carbon Sequester Forest
• Vegan, Vegetarian, and Kosher
• Biodegradable Canister
• Customs Trade Partners Against Terrorism
  

🫖 Ingredients

Organic Sencha

Hey there, lovely tea friend! ☀️ Let me introduce you to our lightly vegetal medium-bodied organic beautifully refined Sencha Green Tea — an elegant, antioxidant-rich Japanese favorite designed to nourish your body, calm your mind, and uplift your spirit with every mindful sip.

Truths about Sencha

• Sencha Green tea is a very popular every day tea in Japan and they only export a small percentage of it.

• It is packed with important vitamins and minerals like vitamins A, D, E, C, B, manganese, zinc, chromium, selenium, potassium, calcium, and phosphorus making it a smart choice to include in your daily routine. a very popular every day tea in Japan and they only export a small percentage of it.

• Sencha Green Tea offers a refreshing way to boost your health with its rich antioxidant content. These antioxidants help neutralize harmful free radicals, protecting your cells and DNA from damage that can increase cancer risk.

• It may also support your body by reducing inflammation, strengthening your immune system, and helping to maintain healthy cholesterol levels.

• Like other green teas, sencha is a great source of caffeine content, giving you an energy kick and improving your mood.

• Sencha also contain theanine, an amino acid that may induces relaxation and lowers anxiety.

• There is also ongoing research looking at possible links between Japanese green tea and Alzheimer’s disease, Parkinson’s disease, and dementia risk. Studies have shown the tea can protect against the nerve cell death that benchmarks these diseases.

• Moreover, green teas are rich in a nutrient called polyphenol, which is highly concentrated in plants and may help regenerate nerve cells.

• It’s recommended that your drink 2-3 cups of green tea per day. As this tea type has tannins, an organic compound that can lessen your body’s ability to absorb essential vitamins and minerals like folic acid and iron. Moreover, in excess, these tannins can cause increased production of stomach acids, leading to symptoms like nausea, heartburn, and stomach aches.

Take a mindful pause with each serving — or share a special cup with someone you care about. Because tea is best when it’s shared, and wellness grows when it’s chosen with intention.

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💡 Be Healthy, Be Mindful